Patent Blue V

Product Description

Our gamut of products includes Patent Blue V, which is highly appreciated by clients for its optimum quality. Our adroit professionals manufacture this product utilizing safe and hygienic chemicals that are procured from renowned vendors of this competitive market. Further, our offerings are packed in special and secure packaging materials retaining their effectiveness for long. Due to its longer shelf life and precise pH value, Patent Blue V finds its tremendous usage in pharmaceutical, food & beverages and cosmetic industries.

Salient features: 

• Zero adulteration
• Hygienic in nature
• 100% natural
• Odorless

Specifications:

C.I.. No.	42051
FD&C No.	N.A.
E.E.C No.	E 131
C.I. Food Colour No.	Blue 5
C.A.S No.	3536-49-0
Other Names	e 131, food blue 5 acid blue 3CERULEUM PROTECTUM V, Patentnmod V Acidal carmine V, Alfazurin 2G, Azul patentado V, Caeruleum patent V,Ceruleum patentatum, Disulfine Blue, Java Blue V, Lebensmittelblau 3, Merantine Blue V, Patentblau V, Patent Blue V Calcium salt (2:1), Patentkk V
Chemical Name	C54H62CaN4O14S4

Reliable Shelf Life and Safe Storage

Patent Blue V is designed for long-term stability, offering an impressive shelf life of up to 5 years when stored at room temperature. Its solid form ensures the product maintains its integrity and usability, even with prolonged storage. This allows manufacturers and suppliers in the food and beverage industry to stock and use the additive efficiently with minimal risk of degradation.


Distinctive Properties for Flavor Enhancement

With its brown color and salty taste, Patent Blue V serves as a dual-purpose flavoring agent and color additive. Its unique stimulus-like smell further enhances sensory appeal in various food applications. The product is ideal for businesses seeking to create differentiated flavor profiles or introduce novel sensory experiences.