Product Description
Inspired by the positive feedback given our clients, we are engaged in manufacturing and exporting Lake Allura Red. This offered colour is formulated by our experts professionals in tandem with industry prevailing norms using quality chemicals. This product is known for its purity, non toxic nature, safe usage, and precise pH value. Our offered product is ideal for inks, pharmaceutical & cosmetic products, foods, and plastic packaging materials. We timely dispatch this Lake Allura Red with the support of our wide distribution network.
Features:
- No side effects
- Precise composition
- Non toxic
- Pure
Lake Allura Red
Our client can avail from us a superlative range of Lake Allura Red which is widely demanded in the national and International market because of its superior quality and accurate formulations. Prepared from Aluminium Hydroxide & other chemicals, these orange red synthetic azo dyes are widely used for making foods, inks, pharmaceutical & cosmetic products and plastic packaging materials. At par with requisite guidelines, these Lake Allura Red are known for their purity, safe usage, non toxic nature and precise pH value. Clients can buy these Lake Allura Red from us in genuine rates.
Specifications:
| C.I. No. | 16035 |
| FD&C No. | Red 40 lake |
| E.E.C No. | E 129 lake |
| C.I. Food Colour No. | lake Red 17 |
| C.A.S No. | 68583-95-9 |
| Other Names | fd & c red no. 40 lake, red 40 lake, red # 40 lake, e 129 aluminium lake, ruboris allurae ac lacca aluminica ,allura ac, allura red ac aluminium lake, allurarot ac aluminiumlack, c.i. food red 17 aluminium lake |
| Chemical Name | Dialuminum salt of 6-hydroxy-5-(2-methoxy-5- methyl- 4- sulfnphenyl) azo- 2-naphthalene sulfonic acid |
Lake Allura Red uses
- Drugs & Cosmetics
- Gelatins, puddings, Sweets, dairy products, confections, beverages, condiments
- Biscuits, cake mixes and fruit flavoured fillings
A Reliable Food PreservativeLake Allura Red stands out for its sweet taste and colorful appearance, making it an excellent addition to a range of food products. As a preservative, it helps maintain food quality and prolong shelf life. Its fragrant profile further enhances the sensory aspects of the final product.
Trusted Manufacturing and Export StandardsProduced by experienced manufacturers, exporters, suppliers, and traders in India, Lake Allura Red adheres to high-quality standards. The solid form and careful production process ensure consistency, safety, and regulatory compliance for both local and international markets.
FAQs of Lake Allura Red:
Q: How should Lake Allura Red be stored to maintain its quality?
A: Lake Allura Red should be stored at room temperature in a dry, sealed container. Avoid exposure to moisture and direct sunlight to preserve its color, taste, and overall effectiveness throughout its five-year shelf life.
Q: What are the primary uses of Lake Allura Red in the food industry?
A: This product is widely used as a colorant and preservative in confectionery, beverages, bakery items, and processed foods. Its multicolored appearance and sweet flavor make it ideal for enhancing both the aesthetic and taste profiles of products.
Q: When is it beneficial to use Lake Allura Red in food processing?
A: Lake Allura Red is especially beneficial during the preparation or formulation stages of food products that require vibrant color, sweetness, and extended shelf stability. Its preservative properties help maintain freshness over an extended period.
Q: Where is Lake Allura Red manufactured and supplied from?
A: Lake Allura Red is produced and supplied by established manufacturers, exporters, and traders based in India, serving both domestic and global markets with consistent quality and regulatory adherence.
Q: What is the process involved in manufacturing Lake Allura Red?
A: Manufacturing Lake Allura Red involves specialized blending and solidification techniques to ensure uniform color dispersion and preservation qualities. The process rigorously follows quality control standards to guarantee product safety and efficacy.
Q: How can Lake Allura Red benefit food manufacturers?
A: Using Lake Allura Red enables food manufacturers to deliver eye-catching, flavorful products with enhanced shelf stability. Its long shelf life and fragrant aroma add both practical and sensory value to a wide range of applications.