ऐमारैंथ फूड कलर

उत्पाद वर्णन

Our robust infrastructure with sophisticated manufacturing facilities enable us in formulating a highest quality range of Amaranth Food Color which is extensively demanded in Cosmetics and Drugs Industry. Formulated using finest quality chemicals as per the standard quality parameters, these Amaranth are also used in cake mixes, fruit-flavored fillings, jelly crystals, ice creams, gravy granules, jams, jelly, tinned fruit pie fillings, prawns, soups and trifles. To ensure safe delivery during transit and attain maximum client satisfaction, we offer our Amaranth in quality packaging.

 Specifications:

C.I. No.	16185
FD&C No.	Red 2
E.E.C No.	E 123
C.I. Food Colour No.	Red 9
C.A.S No.	915-67-3
Other Names	fd&c red 2, c.i. food red 9, e123, acid red 27 , AMARANTHUM, Amarant, Brilliant Bordeau B, Bordeaux S, Lebensmittelrot 3, Naphtholrot S, Viktoria rubin O
Chemical Name	Trisodium-2- hydroxyl -1-(4-sulphonato- 1-napthylazo) napthelene- 3-6-disulfonate

Note:  Amaranth is replaced by Allura red in USA, where it is banned.

 

Vibrant Multicolor Efficiency

Amaranth Food Color delivers exceptional multicolor vibrancy to enhance the appeal of food products without altering their taste or aroma. Meticulously manufactured in India, it serves as a reliable additive for visually appealing presentations in bakery, confectionery, and beverage industries. With its odorless nature and pleasant fruity undertone, it seamlessly integrates with a variety of recipes and processes.


Unmatched Shelf Life and Storage

Designed for long-term usability, Amaranth Food Color boasts a shelf life of up to five years when properly stored in a freezer. This robust longevity offers convenience for manufacturers, suppliers, and traders by reducing waste and ensuring a consistent supply for extended periods. Its stability in liquid form also supports easy measurement and mixing.